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The High Heel Gourmet

Authentic Thai Dishes Reimagined for the American Palate

Vegetable

Thai Cannelloni Filled with Fish and Bean Sprout, Guay Tiew Lhord Sai Pla

Authentic Thai Chicken Stir-Fry with Curry Paste, Pad Phed Gai – Thai Curry Episode XVIII

Authentic Thai Jungle Curry with Cat Fish, Kaeng Pa Pla Dook – Thai Curry Episode XVII

Thai Grilled Beef Salad, Yum Neau Yang

The Accompaniment and Everything Else Beyond Noodles – Thai Noodles for the Beginner Episode II

Northern Thai Style Vegetable Tempura, Gra Bong Tod

Thai Curry Puff filled with Curry Chicken and Potato, Karipap Gai

The Southern Style Rice Noodles Salad with Crab Curry Sauce, Kanom Jeen Nam Ya Tai – Thai Curry Episode XV

Thai Sweet and Sour Stir-Fry, Pad Priew Wan

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