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The High Heel Gourmet
Authentic Thai Dishes Reimagined for the American Palate
Month:
March 2015
Crispy Pork, Thai-Chinese Barbecue Pork with Crispy Skin, Moo Grob
Thai Style Pork Leg Stew with Five Spices and Coke or Pepsi Over Rice, Khao Kha Moo ขาหมูต้มโค้ก
Thai Chicken in Gravy Over Rice, Khao Na Gai
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