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The High Heel Gourmet

Authentic Thai Dishes Reimagined for the American Palate

Month: March 2015

Crispy Pork, Thai-Chinese Barbecue Pork with Crispy Skin, Moo Grob

Thai Style Pork Leg Stew with Five Spices and Coke or Pepsi Over Rice, Khao Kha Moo ขาหมูต้มโค้ก

Thai Chicken in Gravy Over Rice, Khao Na Gai

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